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Eating |
| Name | Contact | Adress | Information |
| Founiais Restaurant | Harbour
Hill, Sark, Channel Islands, GY9 0SG
tel +44 (0)1481 832626 fax +44 (0)1481 832642 |
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| Squires Restaurant | The
Avenue, Sark, Channel Islands, GY9 0SG
tel +44 (0)1481 832422 |
Conveniently placed 60 seat restaurant on the Avenue. Fully licensed and open for breakfast, morning coffee, lunch, afternoon teas and dinner. Also take aways and sandwiches. Sunday lunches by appointment |
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| AJ's Coffee Shop | The
Avenue
tel +44(0) 1481 832580 |
Conveniently placed Coffee shop on the Avenue with licensed tea garden behind. Open daily Monday to Saturday 9am to 5pm for full English breakfast, morning coffee, light lunches, afternoon teas and sandwiches. | |
| Aval du Creux Hotel Oyster Bar & Restaurant | Harbour
Hill
tel +44(0) 1481 832036 |
One of the island's top hotels and with a superb lobster and seafood restaurant | |
| Dixcart Hotel | Dixcart
Bay
tel +44(0) 1481 832015 |
Set in the 16th century longhouse of La Jaspellerie tenement, this is Sark's oldest Hote. The restaurant overlooks the delightful gardens and offers beautifully presented food and good quality wines. | |
| Hotel Petit Champ | tel +44(0) 1481 832046 | On the west coast and with breathtaking views, the restaurant is renowned for good cuisine. Lobster and crab dishes are a speciality. Five course table d'hote and a la carte candlelit dinners as well as light snacks and lunches. The chef from Petit Champ Hotel, 20 year old Paul Brown won the prestigious 2001 Channel Islands Chef of the Year competition. | |
| La Moinerie Hotel | tel +44(0) 1481 832089 | The proprietor is also a fisherman and so locally caught fresh fish and lobster can be almost guaranteed. Situated in a farmhouse built in 1728. Enjoy the Dover sole, turbot, sea bass and crab. | |
| La Sablonnerie | Little
Sark
tel +44(0) 1481 832061 |
On the southern most tip of Sark in the seclusion of Little Sark, is La Sablonnerie Hotel, restaurant and tea garden. Serving fine Sark cream teas and freshly caught lobster and sea food for lunch and dinner. Set in the original 400 year old long house | |
| Le Petit Beauregard & La Coupee Restaurant | tel +44(0) 1481 832940 | With views across to Guernsey, you will enjoy the farmhouse setting and freshly caught fish | |
| Stocks Hotel & Restaurant | tel +44(0) 1481 832001 | Set in a traditional farmhouse built in 1741 in the heart of Sark, enjoy excellent food in this award winning gourmet restaurant and Hotel. Also enjoy a lobster sandwich in the olde worlde Smugglers Bar. | |